Multi award-winning Islay VattedMalt bottled at 46% alc& notchill-filtered Small Batch bottling created using only the finest Islay Malts including Ardbeg, Bowmore, CaolIlaand even Port Ellen!!

Speyside Vatted Malt bottled at 46% alc & not chill-filtered Small Batch bottling created using only the finest SpeysideMalts including Mortlach, Macallan and Glenrothes

In a tipple of our Small Batch “The Epicurean”, you can bet on a nose that is barley-rich, citric, floral and herbal. The mouth-coatingly sweet palate displays crunched sugar, burnt citrus, mixed

21-year-old single malt from the Auchentoshan distillery in the Lowlands, independently bottled by Douglas Laing for the marvellous Old Particular range. This whisky say patiently in a single refill

Made in 1997 at Auchroisk distillery, this Speyside single malt has been matured in a single refill hogshead for 21 years, before being bottled in by Douglas Laing in May 2019 as part of its Old

26-year-old single grain Scotch whisky from the Cameronbridge distillery, independently bottled by Douglas Laing for the Old Particular range. This one was distilled in October 1991 and bottled in

Single grain Scotch whisky here from the Girvan Distillery, which has enjoyed a lovely quarter century of rest in a single refill barrel. Distilled in December 1993, after 25 years of slumber, it was

Single cask single malt all the way from the Glen Elgin Distillery in Speyside, bottled up by the brilliant Douglas Laing. This one was distilled in July 2007 and aged in a refill hogshead for 12

This is an indie bottling of Glenallachie single malt which has been allowed to mature in a single refill barrel for quarter of a century! It was distilled in February 1992 and bottled in February